Skylight premium abalones have been selected and produced for restaurants worldwide. Each piece is graded, cleaned, canned in brine, then steamed using the pressure cooker, producing tender, soft abalones that are ready to be eaten directly from the can.
Skylight canned abalones have been the preferred choice amongst international chefs for over three decades. Try and discover what makes these abalones world-class.
High-quality fresh abalone from New Zealand. No MSG, preservatives or artificial colourants. One piece, 425g per packaging.
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